Where is cream of tartar in grocery store

Disclosure: As Amazon Associates we earn from qualifying purchases. When you buy through links on our site, we may earn an affiliate commission at no additional cost to you.

Searching for cream of tartar in the grocery store? We'll show you exactly which aisles you should be checking...

Where is cream of tartar in grocery store

We'll also tell you which stores tend to carry it...

Navigate This Article Using The Links Below

If you're at the grocery store, the cream of tartar will be in the baking aisle. Look in the spice rack for a jar or plastic container that would hold your typical spices like cinnamon and cumin.

It may also be in a larger tin in the baking aisle near the spices, salts and seasoning blends. The baking aisle is pretty much always where it will be, even if it's not sitting in the spice rack.

If you're having trouble locating it, check one of the stores below—they're known to carry cream of tartar...

Also Check Out: Where Is Food Coloring in the Grocery Store?

What Stores Sell Cream of Tartar?

  • Amazon - Not only can you buy many different cream of tartar brands on Amazon, you can buy it in bulk. Purchased this way, it's usually cheaper.
  • Walmart - Walmart sells Great Value Cream of Tartar as well as a number of other brands. The website's store locator will help you figure out what's available in each store.
  • Whole Foods - Is Whole Foods your grocery store? Check out 365 Everyday Value Cream of Tartar.
  • Target - Target's brand Simply Balanced offers cream of tartar. You'll also see Market Pantry and McCormick in the baking aisle.
  • Safeway - Among other brands, you'll find Safeway Kitchens Cream of Tartar at Safeway.
  • Kroger - At Kroger stores you can pick up Kroger Cream of Tartar as well as Spice Island and McCormick.
  • Stop & Shop - If you live near a Stop & Shop, look for McCormick or Frontier Co-op Cream of Tartar.
  • Publix - Publix supermarkets carry McCormick Cream of Tartar.

Related Article: Where Is Corn Syrup in the Grocery Store?

Great Ways to Use Cream of Tartar

Make a Vegan Whipped Topping

Cream of tartar acts as a stabilizer in this vegan aquafaba whipped cream. If you haven't heard of aquafaba before, it's just the cooking liquid from chickpeas or other beans. If you open a can of chickpeas, the liquid inside is the stuff you want. Add this rich whipped topping to vegan cakes or put it on vegan waffles with fresh fruit.

You Might Also Like: Where Is Gnocchi in the Grocery Store?

Use It in Chewy Vegan Cookies

You Might Also Like: Where to Find Tapioca Flour in the Grocery Store

Cream of tartar is also a common ingredient in soft cookies like snickerdoodles. When combined with baking soda, it'll make your cookies nice and puffy with a soft, chewy texture.

You Might Also Like: Where Is Cornmeal in the Grocery Store?

Make Vegan Meringues

You Might Also Like: Where to Find Tamarind Paste in the Grocery Store

These vegan meringues are perfect. Just like in the vegan whipped topping, the secret ingredients are aquafaba and cream of tartar. To make them really pretty, add any vegan food coloring, like beet juice for lovely magenta meringues and matcha powder for green.

Related Article: Where Is Cranberry Sauce in the Grocery Store? 

Hey, I’m Joey. I’ve been cooking since I was a little kid and love everything about it. You can find my writing about food, kitchen appliances (such as blenders) and much more. Thanks for stopping by!

What is cream of tartar and where is it in grocery store?

If you're at the grocery store, the cream of tartar will be in the baking aisle. Look in the spice rack for a jar or plastic container that would hold your typical spices like cinnamon and cumin. It may also be in a larger tin in the baking aisle near the spices, salts and seasoning blends.

What is cream of tartar substitute?

White Vinegar It can be swapped for cream of tartar when you find yourself in a pinch in the kitchen. This substitute works best when you're stabilizing egg whites for recipes like soufflés and meringues. Simply use an equal amount of white vinegar in place of cream of tartar when you're whipping egg whites.

Why is it called cream of tartar?

It's the salt of parent compound tartaric acid. Thankfully, the culinary world has adopted a more palatable name, calling it simply cream of tartar. The "tartar" part comes from "tartaric" in tartaric acid.

What does cream of tartar do?

Cream of tartar stabilizes the tiny bubbles in the egg whites, by precluding the egg proteins from sticking together. It thus speeds up the egg white whipping process and contributes to a stable, billowy, glossy meringue, perfect for cookies, topping pies, and folding into cake.