How much weight can you lose in 1 week on keto

Though the low carb, high fat keto diet was originally devised to help treat epilepsy, many people are turning to it to lose weight.

According to some research, it provides several advantages over other diets, including making it easier to burn your stored body fat, maintain your metabolic rate (the calories you burn at rest), and feel more full on fewer calories (1, 2, 3).

That said, you may wonder how much weight you can expect to lose in your first week on keto. Many people report extreme weight loss when first starting the diet. However, much of this can be attributed to water losses.

This article reviews how much weight you can expect to lose on your first week of keto.

On keto, you strictly limit your carb intake, typically to 50 grams or fewer per day of total carbs, or 25 grams or fewer of net carbs, which are total carbs minus fiber.

For most people, carbs are the body’s primary source of energy. When you limit carbs, your body burns through the carb stores in your muscles and liver — called glycogen — typically within a few days (4, 5).

After this, your body switches to a metabolic state called ketosis, in which it uses ketones that are broken down from dietary fat or stored body fat, as its primary source of fuel (4, 5).

This shift, during which you burn through your glycogen stores and switch to using ketones, usually takes less than a week. However, for some people, it may take longer (4, 5).

Many people notice dramatic weight loss during this transition period after first starting the keto diet, but most of this is due to changes in water weight (6).

Summary

When you restrict carbs on keto, your body rapidly burns through glycogen, the stored carbs in your liver and muscles. After your glycogen stores are depleted, you shift to burning fat. Many people notice dramatic weight loss during this transition.

The glycogen stored in your muscles and liver is bound with water, typically at a ratio of 3 grams of water for each gram of glycogen (6).

When you burn through these stored carbs, this water is excreted in your urine or sweat (6).

As such, after starting keto, you may notice that you have to urinate more often and feel much thirstier than normal. You may also notice large weight losses, which are mostly water-weight losses (6, 7).

Depending on your size and how much water weight you’re carrying, this weight loss can vary. Anecdotally, people report losses within the first week of anywhere from 1 pound (0.5 kg) to 10 or more pounds (5 kg).

The larger you are, the more water weight you’re likely to lose after starting keto. Although, it’s unlikely that much of this initial weight loss is fat loss.

However, once you enter ketosis, it’s much easier to utilize your own stored fat for energy, which is one reason why the keto diet may be advantageous for weight loss (3).

Summary

When you burn through glycogen, your body releases the water that was bound to it. Much of your early weight loss is probably due to these water losses. Still, you’ll burn more stored body fat once you’re fully in ketosis.

Many people use the keto diet for weight loss, and there are several reports online of dramatic weight loss shortly after starting the diet.

This is likely mostly water weight because as you burn through your carb stores, your body releases the water that was bound to those carbs.

Once you’re fully in ketosis, your weight loss will probably slow down, but it’s likely to be more fat than water.

As a rule, I shy away from extreme diets or eating regimens. Atkins? Never heard of them. Whole 30? Wholly not going to bother with it. Paleo? Some things are better left in the history books.

However, the simplicity of the ketogenic (keto for short) diet plan appealed to me, and seeing as I had a wedding to attend—and a bridesmaid's dress to wear—I needed something effective to help me shed some weight—and fast.

Find out what happened when I decided to shun carbs for 30 days, including how I did it, my successes, my challenges, my results and my life-long takeaways.

How I Did the Keto Diet Plan

Four things that really helped me get started were:

  • a goal
  • a plan
  • focusing on carbs only
  • having a friend for accountability

I started the keto diet about one month before the wedding with the goal of losing 10 pounds. Since a low-calorie diet can produce up to a 2-pound weight loss per week, 10 pounds over 4 weeks didn't feel extreme. If the keto diet plan was as great as had been touted, I thought 10 pounds would be easy.

Before I started, I spent several weeks researching the diet, following keto-focused Instagram accounts for inspiration, and creating a plan (see our healthy version of a keto meal plan to help you make a plan). I would soon learn this last part was the most important thing for my journey.

I used an online keto calculator to set a goal for calories, carbs and fat. I mostly followed the suggestions, with the exception of fat. The calculator suggested over 200 grams of fat each day. That's tough to hit without loading ghee into my coffee or swigging some coconut oil before lunch. Can it be done? Absolutely. I just couldn't get there. For me, the focus was on reducing carbs. I let the other pieces just fall into place.

I also asked a friend to join me as an accountability partner. She had tried the keto diet before with good success, so having a guide for my myriad questions was a big help. It was also nice to have someone to message at 10 p.m. when I really wanted a cookie so she could commiserate with me. (We agreed the cookie would be delicious, and then ate a cheese stick.)

My Biggest Challenges on the Keto Diet Plan

Bacon-Wrapped Chicken with Roasted Zucchini

Eating only 20 grams of carbs a day is hard.

The keto diet plan is a high-fat and low-carb (HFLC) diet. I would actually describe it as extremely low-carb—you're allowed to eat just 20 grams in a day. Some people on keto follow a net-carb plan (you can subtract the grams of fiber from a food's total carbs) and you're allowed to eat more carbs in a day. For my 30-day diet and for the sake of simplicity, I stuck with total carbs.

As a rule, I aimed for 20 grams each day-2 at breakfast, 5 at lunch, 3 for snacks and 10 for dinner. I found that if I aimed for 20, I'd land under 30. That was successful enough for me.

The key to hitting my number was to plan, plan, plan. I worked out all three meals, condiments, and snacks on the weekends. If I knew what I was having and what I was "allowed" to have while staying under my carb goal, I found managing the infrequent cravings and hunger pangs easier. I can't stress enough the importance of planning for a keto diet.

The food is repetitive.

I ate a lot of bacon, cheese, eggs and meat (steak and chicken mostly). For a person whose eating philosophy is typically more plant-based and whole-food-focused, eating processed pork products every morning took a lot of personal persuasions. It also took a complete mental shift because eating multiple pieces of bacon every day for weeks on end goes against everything I've been taught for personal health. (Learn more about a vegetarian keto diet.)

This can be a very low-calorie diet.

Keeping your carb count near 20 grams reduces your calorie consumption too. Carb-heavy foods are some of the most calorie-dense foods we eat, mainly because we eat a lot of them. If you cut carbs, you dramatically reduce your possible calorie intake. (See the 30 best low-carb foods.)

Some days, I struggled to get over 1,200 calories. For my goal of 1,800 calories, I fell short almost every day. That's enough of a calorie deficit to produce weight loss, even without the low-carb count.

I came down with "keto flu."

The "keto flu" is a term you'll see on keto blogs and forums. It was a real event for me, but not everyone will experience it.

As your body breaks through the carb cycle and enters ketosis (where you rely on ketones, instead of carbs, for energy), you may experience fatigue, mental fogginess and even irritability. My "keto flu" only lasted a day, and I never experienced the symptoms again once I passed it. I even ate a cookie one day during the diet to celebrate my birthday. I certainly came out of ketosis when I ate that treat, but I didn't experience any repercussions for it. (Learn more about the sneaky side effects of the keto diet, including some of those flu-like symptoms).

My Biggest Successes on the Keto Diet Plan

I beat my weight-loss goal.

While I set out to drop a quick 10 pounds, I quickly surpassed it. I lost 10 pounds within three weeks and hit 15 pounds two days before the wedding.

It's important to remember that when you are on a low-carb diet of any type, you will lose several pounds in the first few days. That's because your body is dropping water weight. When I returned to typical eating over the wedding weekend, I gained 4 pounds. I didn't overeat that weekend. I had just returned to eating carbs, so the water weight returned.

I had more energy (but not every day).

Even better, I had so much energy and I didn't experience the typical mid-afternoon energy slumps. Gym time was a bit of a challenge. Without carbs, your body has to burn fat for energy, which some days will leave you feeling drained of energy during a workout. That's OK. Stick with it, and try again tomorrow.

I learned to be very creative in the kitchen.

Eating at a restaurant and keeping your keto status is almost impossible. (After the third time you ask the server to hold the onions from your chicken fajitas, you'll just want to never go into a restaurant again.) Luckily, I consider myself an adventurous cook who is frequently cooked at home before the diet and willing to try new recipes.

Of course, with a keto plan, your ingredient list is dramatically shortened. I scoured blogs, Instagram, Pinterest and other sources for reliable recipes, then put my thinking cap on and came up with several dishes I really enjoyed.

Write the recipes down, use a meal-tracking app like MyFitnessPal to record the ingredients, and determine if a recipe works for you. It takes a bit more work than an average meal plan, but it's worth it.

I broke my sugar addiction.

You can't eat sugar on the keto diet, and most of the no-carb sugar substitutes don't work for me. So when you're left with no recourse, you just have to quit sugar.

That doesn't mean the cravings went away. In the first few days, cravings for a peanut butter cup, soda, or even just a banana were strong. (Here's when having an accountability buddy really helps.) When you go back to typical eating, you might find (as I did) that many foods you ate regularly are now just too sweet to finish.

Lifelong Takeaways from My 30 Days on the Keto Diet Plan

I won't be staying on a keto diet meal plan for the long term—I can't eat that much bacon anymore—but I expect I'll return to it several times a year. If nothing else, the strict diet works well for me as a reset after a long splurge (hello, holidays!), and my month-long experiment helped me break my dependency on some of my biggest food crutches (sugar, pasta, crackers).

The keto diet is not for everyone. Certainly, if you have blood sugar issues or a history of heart disease, you should not try this diet without a doctor's supervision. However, if you're in good health and are looking for a weight-loss jump-start, the keto diet might be the opportunity you've been looking for. I just hope you really like bacon.