Leaves of many plants change colors in the fall because

The Splendor of Autumn

Every autumn we revel in the beauty of the fall colors. The mixture of red, purple, orange and yellow is the result of chemical processes that take place in the tree as the seasons change from summer to winter.

Leaves of many plants change colors in the fall because
During the spring and summer the leaves have served as factories where most of the foods necessary for the tree's growth are manufactured. This food-making process takes place in the leaf in numerous cells containing chlorophyll, which gives the leaf its green color. This extraordinary chemical absorbs from sunlight the energy that is used in transforming carbon dioxide and water to carbohydrates, such as sugars and starch.

Along with the green pigment are yellow to orange pigments, carotenes and xanthophyll pigments which, for example, give the orange color to a carrot. Most of the year these colors are masked by great amounts of green coloring.

Chlorophyll Breaks Down

But in the fall, because of changes in the length of daylight and changes in temperature, the leaves stop their food-making process. The chlorophyll breaks down, the green color disappears, and the yellow to orange colors become visible and give the leaves part of their fall splendor.

At the same time other chemical changes may occur, which form additional colors through the development of red anthocyanin pigments. Some mixtures give rise to the reddish and purplish fall colors of trees such as dogwoods and sumacs, while others give the sugar maple its brilliant orange.

The autumn foliage of some trees show only yellow colors. Others, like many oaks, display mostly browns. All these colors are due to the mixing of varying amounts of the chlorophyll residue and other pigments in the leaf during the fall season.

Other Changes Take Place

As the fall colors appear, other changes are taking place. At the point where the stem of the leaf is attached to the tree, a special layer of cells develops and gradually severs the tissues that support the leaf. At the same time, the tree seals the cut, so that when the leaf is finally blown off by the wind or falls from its own weight, it leaves behind a leaf scar.

Leaves of many plants change colors in the fall because
Most of the broad-leaved trees in the North shed their leaves in the fall. However, the dead brown leaves of the oaks and a few other species may stay on the tree until growth starts again in the spring. In the South, where the winters are mild, some of the broad-leaved trees are evergreen; that is, the leaves stay on the trees during winter and keep their green color.

Only Some Trees Lose Leaves

Most of the conifers - pines, spruces, firs, hemlocks, cedars, etc. - are evergreen in both the North and South. The needle- or scale-like leaves remain green or greenish the year round, and individual leaves may stay on for two to four or more years.

Weather Affects Color Intensity

Temperature, light, and water supply have an influence on the degree and the duration of fall color. Low temperatures above freezing will favor anthocyanin formation producing bright reds in maples. However, early frost will weaken the brilliant red color. Rainy and/or overcast days tend to increase the intensity of fall colors. The best time to enjoy the autumn color would be on a clear, dry, and cool (not freezing) day.

Enjoy the color, it only occurs for a brief period each fall.

Text prepared by Carl E. Palm, Jr.

Leaves of many plants change colors in the fall because

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In many places around the world, autumn is marked by the slow, beautiful change of green foliage to vibrant reds, oranges, yellows, and purples. Green leaves appear green because of the presence of the pigment chlorophyll, which is key to photosynthesis. In temperate regions, cold winters pose a risk to the leaves of broadleaf trees and other perennials, and so these plants drop their leaves in a controlled fashion to reduce injuries and conserve energy. This event is usually triggered by the declining day length and falling temperatures of autumn. Leaf abscission (the technical term for the dropping of leaves) begins with the degradation of chlorophyll. As the green fades, yellow and orange pigments known as carotenoids are revealed in the leaves of many species. In other plants, pigments called anthocyanins accumulate in the leaves at this time, giving them shades of red and purple. Some of the most beautiful fall foliage features both types of pigments, often with one color giving way to the next as the season progresses. Eventually all the leaves are dropped, and the plant goes dormant for the long winter months.

Why do many plant leaves change color in the fall?

Chlorophyll Breaks Down But in the fall, because of changes in the length of daylight and changes in temperature, the leaves stop their food-making process. The chlorophyll breaks down, the green color disappears, and the yellow to orange colors become visible and give the leaves part of their fall splendor.

Why do leaves change color in the fall quizlet?

First, the tree withdraws sugars and minerals from its leaves. Next, a layer of cells at the base of each leaf hardens, shutting off the flow of moisture from the tree without sun or water, chlorophyll renewals diminishes; green coloring fades and other pigments show more distinctly.