What is primarily responsible for blood colloid osmotic pressure?

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By The Editors of Encyclopaedia Britannica Article History

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serum albumin, protein found in blood plasma that helps maintain the osmotic pressure between the blood vessels and tissues. Serum albumin accounts for 55 percent of the total protein in blood plasma. Circulating blood tends to force fluid out of the blood vessels and into the tissues, where it results in edema (swelling from excess fluid). The colloid nature of albumin—and, to a lesser extent, of other blood proteins called globulins—keeps the fluid within the blood vessels. Albumin also acts as a carrier for two materials necessary for the control of blood clotting: (1) antithrombin, which keeps the clotting enzyme thrombin from working unless needed, and (2) heparin cofactor, which is necessary for the anticlotting action of heparin. The serum albumin level falls and rises in such liver disorders as cirrhosis or hepatitis. Transfusions of serum albumin are used to combat shock and whenever it is necessary to remove excess fluid from the tissues. Similar albumin compounds with other functions occur in plants, animal tissues, egg whites, and milk.

Above, we see a representation of fluid flow in the presence of colloids, with the left side representing surrounding tissues and the right representing whole blood. The presence of colloids can increase the flow towards the high concentration of colloids by creating colloid osmotic pressure in an otherwise state of equilibrium.

In the illustration above, we see how the osmotic pressure changes over the length of the capillary, with oncotic pressure remaining the same. Overall direction of fluid flow in relation to equal bidirectional flow is shown by the orange and black lines, respectively.

Oncotic pressure, or colloid osmotic-pressure, is a form of osmotic pressure induced by the proteins, notably albumin,[1] in a blood vessel's plasma (blood/liquid) that causes a pull on fluid back into the capillary. Participating colloids displace water molecules, thus creating a relative water molecule deficit with water molecules moving back into the circulatory system within the lower venous pressure end of capillaries.

It has the opposing effect of both hydrostatic blood pressure pushing water and small molecules out of the blood into the interstitial spaces within the arterial end of capillaries and interstitial colloidal osmotic pressure. These interacting factors determine the partition balancing of extracellular water between the blood plasma and outside the blood stream.

Oncotic pressure strongly affects the physiological function of the circulatory system. It is suspected to have a major effect on the pressure across the glomerular filter. However, this concept has been strongly criticised and attention has been shifted to the impact of the intravascular glycocalyx layer as the major player.[2][3][4][5]

Etymology[edit]

'Oncotic' by definition is termed as 'pertaining to swelling', indicating the effect of oncotic imbalance on the swelling of tissues.

The word itself is derived from onco- and -ic; 'onco-' meaning 'pertaining to mass or tumors' and '-ic', which forms an adjective.

Description[edit]

Throughout the body, dissolved compounds have an osmotic pressure. Because large plasma proteins cannot easily cross through the capillary walls, their effect on the osmotic pressure of the capillary interiors will, to some extent, balance out the tendency for fluid to leak out of the capillaries. In other words, the oncotic pressure tends to pull fluid into the capillaries. In conditions where plasma proteins are reduced, e.g. from being lost in the urine (proteinuria), there will be a reduction in oncotic pressure and an increase in filtration across the capillary, resulting in excess fluid buildup in the tissues (edema).

The large majority of oncotic pressure in capillaries is generated by the presence of high quantities of albumin, a protein that constitutes approximately 80% of the total oncotic pressure exerted by blood plasma on interstitial fluid[citation needed]. The total oncotic pressure of an average capillary is about 28 mmHg with albumin contributing approximately 22 mmHg of this oncotic pressure, despite only representing 50% of all protein in blood plasma at 35-50 g/L.[6][7] Because blood proteins cannot escape through capillary endothelium, oncotic pressure of capillary beds tends to draw water into the vessels. It is necessary to understand the oncotic pressure as a balance; because the blood proteins reduce interior permeability, less plasma fluid can exit the vessel.[7]

Oncotic pressure is represented by the symbol Π or π in the Starling equation and elsewhere. The Starling equation in particular describes filtration in volume/s (Jv) by relating oncotic pressure (πp) to capillary hydrostatic pressure (Pc), interstitial fluid hydrostatic pressure (Pi), and interstitial fluid oncotic pressure (πi), as well as several descriptive coefficients, as shown below:

 Jv=LpS([Pc−Pi]−σ[πp−πi]){\displaystyle \ J_{v}=L_{\mathrm {p} }S([P_{\mathrm {c} }-P_{\mathrm {i} }]-\sigma [\pi _{\mathrm {p} }-\pi _{\mathrm {i} }])}

At the arteriolar end of the capillary, blood pressure starts at about 36 mm Hg and decreases to around 15 mm Hg at the venous end, with oncotic pressure at a stable 25–28 mm Hg. Within the capillary, reabsorption due to this venous pressure difference is estimated to be around 90% that of the filtered fluid, with the extra 10% being returned via lymphatics in order to maintain stable blood volume.[8]

Physiological impact[edit]

In tissues, physiological disruption can arise with decreased oncotic pressure, which can be determined using blood tests for protein concentration.

Decreased colloidal osmotic pressure, most notably seen in hypoalbuminemia, can cause edema and decrease in blood volume as fluid is not reabsorbed into the bloodstream. Colloid pressure in these cases can be lost due to a number of different factors, but primarily decreased colloid production or increased loss of colloids through glomerular filtration.[6][9] This low pressure often correlates with poor surgical outcomes.[10]

In the clinical setting, there are two types of fluids that are used for intravenous drips: crystalloids and colloids. Crystalloids are aqueous solutions of mineral salts or other water-soluble molecules. Colloids contain larger insoluble molecules, such as gelatin. There is some debate concerning the advantages and disadvantages of using biological vs. synthetic colloid solutions.[11] Oncotic pressure values are approximately 290 mOsm per kg of water, which slightly differs from the osmotic pressure of the blood that has values approximating 300 mOsm /L.[citation needed] These colloidal solutions are typically used to remedy low colloid concentration, such as in hypoalbuminemia, but is also suspected to assist in injuries that typically increase fluid loss, such as burns.[12]

Which protein is primarily responsible for colloid osmotic pressure in plasma?

By far, the protein with the greatest contribution to the colloid osmotic pressure in the plasma/capillary space is albumin (21.8 mm Hg), followed by globulins (6 mm Hg), and then fibrinogen (0.2 mm Hg), giving a total colloid pressure of 28 mm Hg to move fluids inward.

What is responsible for osmotic blood pressure?

Osmotic pressure is the pressure caused by water at different concentrations due to the dilution of water by dissolved molecules (solute), notably salts and nutrients.

What determines colloid osmotic pressure?

Oncotic pressure, or colloid osmotic-pressure, is a form of osmotic pressure induced by the proteins, notably albumin, in a blood vessel's plasma (blood/liquid) that causes a pull on fluid back into the capillary.

What is primarily responsible for creating blood colloid pressure quizlet?

1. Albumin (58%): the smallest and most abundant of the plasma proteins. It exerts the greatest colloid osmotic pressure force to retain fluid within the blood, contributes to blood's viscosity, and is responsible for some fatty acid and hormone transport into the blood.

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