house blues orleans menu

House of blues new orleans menu

A small and teeming network of laissez-faire living
lounged out on the balmy banks of the Mighty
Mississippi, the French Quarter has long been a port
of call for folks in search of a good time and a great
story. Perpetually inebriated Bourbon Street runs
across its midriff like a strand of cheap ribbon tied
around an otherwise rather pretty and impressively
well-kept vintage dress. Throughout the rest of the

Quarter, brightly colored Victorian homes and
businesses, famously done up with wrought-iron
features, provide a distinct and immediately
recognizable backdrop for all varieties of fun. At any
given moment in this historic riverside setting, some
of America’s finest meals are being cooked, most
potent cocktails are being mixed, and most engaging
music is being performed.

house-cut tortilla chips, cheddar cheese, avocado, roasted corn salsa, pickled red onion, tomato, Memphis BBQ sauce, cilantro crema, cotija cheese Option to add brisket or pulled pork

  • Voodoo Shrimp

    sautéed shrimp, Abita Amber beer reduction sauce, tomato, jalapeño-cheese cornbread

  • Crispy Wings

    choose a style: Memphis BBQ – crispy onion, cilantro, ranch dressing Buffalo – house-made slaw, blue cheese dressing

  • Carolina Mess

    extra-crispy fries, pulled pork, pickled jalapeños, cheddar cheese, country gravy

  • Seafood Gumbo

    andouille sausage, shrimp, crawfish, onion, bell pepper, celery, white rice

    • Salads

    Mains

    Sandwiches and Burgers